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◀◀ ◀ Page 1 of 3 ▶ ▶▶
  • mondavi.jpg

    1998 Robert Mondavi Cabernet

    1998 Robert Mondavi Cabernet Savignon Reserve

    Slightly aged ruby. Some sediment. Developed and slightly lifted nose with sweet currants, raspberry and sour cherry. Vegetables, meat, bell pepper, smoke. Full-bodied palate with carrying acidity and smooth grip. Big dark berry fruit, chocolate covered raisins, pencil shavings and well-integrated oak. Pretty long finish.   0.75 LT


    from 1 $ 95.00
  • silverado.jpg

    2002 Silverado Cabernet Sauvignon

    2002 Silverado Cabernet Sauvignon- Dark red color. Various aromas radiate from the glass—ripe black cherry, plum, dried herbs, white pepper, roasted coffee and earth. Well integrated flavors of oak and juicy fruit. Cocoa powder notes highlight this wine, which is seamless in its structure from entry to finish. 750ml
    from 1 $ 110.00
  • chateau michelle.jpg

    2006 Chateau Ste Michelle

    2006 Chateau Ste Michelle Canoe Ridge Estate Cabernet Sauvignon-The Indian Wells Cabernet is a warm climate ripe, jammy, "New World" style of Cabernet, dark fruit aromas and flavors with hints of vanilla .750ml


    from 1 $ 45.00
  • cantenac.jpg

    2012 Petit Cantenac Grand Cru Saint-Emilion

    2012 Petit Cantenac Grand Cru Saint-Emilion

     Cru Classe, St Emilion, Bordeaux, France- Graphite, metal, some smoke, sulfur, salt, with a slight undertone of over-ripe 750ml


    from 1 $ 45.00
  • opus.png

    2014 Opus One

    2014 OPUS ONE- Mesmerizing aromas of flowers, bark, currants and blackberries. So perfumed. You just want to smell it. Exquisite tension and finesse with an almost Burgundian texture, yet it's Napa in its soul with ripe fruit, stones, spices and Chinese tea leaf flavors. Savory and delicious 750ml
    from 1 $ 360.00
  • sea smoke.jpg

    2015 Sea Smoke 10 Pinot Noir

    2015 Sea Smoke 10 Pinot Noir-A brooding and intense wine. The dark-fruit-dominant aromas begin with notes of cola, black cherry and blueberry, then some Asian spice, chocolate and a hint of rose petals. 750ml
    from 1 $ 110.00
  • double t.jpg

    2017 Double T

    2017 Double T-Cabernet Sauvignon and Petit Verdot provide the backbone for this lovely blend. Malbec brings color, red fruit characters and a hint of floral. Merlot adds a lively spice and herbal character with Cabernet Franc offering finesse and a peppery perfume. Aromas of lush, summer blackberries, brambly cassis, complemented by white pepper, clove, and baking spices are framed by sweet vanilla oak. Juicy, ripe, black cherry and blackberry flavors excite the palate, and the wine finishes long, wrapped in cedar, cinnamon, and clove. 750ml
    from 1 $ 20.00
  • Alexandervalley 2004Cab (3).jpg

    Alexander Valley Cabernet Silver Oak 2004

    Alexander Valley Cabernet 2004 Silver Oak 750ml


    from 1 $ 102.50
  • Apple Cranberry Crumb Tart Individual

    Apple Cranberry Crumb Tart Individual

    Apple Cranberry Crumb Tart Individual.  Traditional French apple cranberry crumb tart on puff pastry with apples and cranberries, topped with delicious crumbs.  Serves: 1


    from 1 $ 3.25
  • Apple Cranberry Turnover

    Apple Turnover

    Apple Turnover.  Croissants and muffins are made fresh daily in The French Gourmet Bakery.


    from 1 $ 3.50
  • braised-short-ribs-meal.jpg

    Braised Short Ribs For 4

    Braised Short Ribs for 4.  Bourguignonne-Style braised ribs In a red wine sauce with pearl onions, mushrooms and glazed carrots. Served with whipped red bliss potatoes and sautéed green beans. Serves 4.
    from 1 $ 75.00
  • braised-short-ribs-meal.jpg

    Braised Short Ribs Individual

    Braised Short Ribs.  Bourguignonne-Style braised ribs In a red wine sauce with pearl onions, mushrooms and glazed carrots. Served with whipped red bliss potatoes and sautéed green beans. Serves 1.
    from 1 $ 23.00
  • caesar-salad.jpg

    Caesar Salad For 4

    Caesar Salad For 4 Romain lettuce, parmesan cheese, garlic croutons, creamy Caesar dressing. Bulk Order. Serves 4.
    from 1 $ 18.00
  • caesar-salad.jpg

    Caesar Salad Individual

    Caesar Salad Individual Romain lettuce, parmesan cheese, garlic croutons, creamy Caesar dressing. Bulk Order. Serves 1
    from 1 $ 6.00
  • Carrot Cake - Individual

    Carrot Cake Individual

    Carrot Cake, Individual.  Traditional moist carrot cake with cream cheese frosting.  Serves: 1


    from 1 $ 5.00
  • charles1.jpg

    Charles Heidsieck Reserve Champagne

    750ml

    Charles Heidsieck Reserve Champagne-


    from 1 $ 59.99
  • Cheesecake - Slice

    Cheesecake Slice

    Cheesecake Slice.  Traditional moist cheeseake topped with fresh fruit and a chocolate tulle.  
    SERVES: 1


    from 1 $ 5.00
  • Curried-Chicken-Salad-web.jpg

    Chicken Curry Salad

    Chicken Curry Salad- Priced per pound
    from 1 $ 12.00
  • chicken-marsala.jpg

    Chicken Marsala For 4

    Chicken Marsala.  Boneless chicken breast sautéed with a Marsala wine sauce and sauteed mushrooms.  Served with mixed wild rice pilaf and sautéed green beans.  Serves 4.
    from 1 $ 50.00
  • chicken-marsala.jpg

    Chicken Marsala Individual

    Chicken Marsala.  Boneless chicken breast sautéed with a Marsala wine sauce and sauteed mushrooms.  Served with mixed wild rice pilaf and sautéed green beans.  Serves 1. 
    from 1 $ 15.00
  • chicken-picatta-meal.jpg

    Chicken Piccatta For 4

    Chicken Piccatta for 4.  Boneless chicken breast sautéed with a lemon caper sauce Served with mixed wild rice pilaf and sautéed green beans.  Serves 4. 
    from 1 $ 50.00
  • chicken-picatta-meal.jpg

    Chicken Piccatta Individual

    Chicken Piccatta.  Boneless chicken breast sautéed with a lemon caper sauce Served with mixed wild rice pilaf and sautéed green beans.  Serves 1. 
    from 1 $ 15.00
  • chicken-pot-pie.jpg

    Chicken Pot Pie Individual

    Individual Chicken Pot Pie. Tender chicken, peas, carrots, mushrooms, savory sauce, golden crust.  Serves 1.  
    from 1 $ 7.00
  • Chhocolate Chip Brioche

    Chocolate Chip Brioche

    Croissants and muffins are made fresh daily in The French Gourmet Bakery.

     


    from 1 $ 2.50
  • Chocolate Croissant

    Chocolate Croissant

    Chocolate Croissant.  Croissants and muffins are made fresh daily in The French Gourmet Bakery.


    from 1 $ 3.25
  • chocolate-mousse-cake.jpg

    Chocolate Mousse Cake 8"

    8" Chocolate Mousse Cake. Chocolate Mousse and puree of raspberry between chocolate sponge cake dabbed with orange liqueur, covered with dark chocolate ganache.  SERVES: 6-10


    from 1 $ 44.00
  • Chocolate Mousse Cake - Individual

    Chocolate Mousse Cake Individual

    Chocolate Mousse Cake Individual.  Chocolate Mousse layered between chocolate sponge cake dabbed with orange liqueur, frosted with chocolate mousse and covered with dark chocolate shavings.  Serves: 1


    from 1 $ 5.00
  • Cinnamon Roll

    Cinnamon Roll

    Cinnamon Roll. Croissants and muffins are made fresh daily in The French Gourmet Bakery.


    from 1 $ 3.50
  • coq-au-vin.jpg

    Coq au Vin Chicken Leg & Breast 4

    Coq au Vin - Chicken Leg and Breast Chicken sauteed with carrots, onions, mushrooms, in a red wine sauce, garnished with mashed potatoes.  Serves 4.
    from 1 $ 80.00
  • coq-au-vin.jpg

    Coq au Vin Chicken Leg & Breast Indv

    Coq au Vin - Chicken Leg and Breast Chicken sauteed with carrots, onions, mushrooms, in a red wine sauce, garnished with mashed potatoes.  Serves 1.
    from 1 $ 24.00
  • creamy-mushroom-soup-sml.jpg

    Cream of Mushroom Soup

    Cream of Mushroom Soup - Made from scratch. Sauteed mushrooms in a cream soup. 1 quart. Serves 2.  Contains diary.
    from 1 $ 8.00
  • Croissant

    Croissant

    Croissant, Plain.  Croissants and muffins are made fresh daily in The French Gourmet Bakery.


    from 1 $ 2.75
  • Danish - Cheese

    Danish Cheese

    Cheese Danish.  Croissants and muffins are made fresh daily in The French Gourmet Bakery.


    from 1 $ 3.50
  • dill-potato-salad.jpg

    Dill Potato Salad Per Lb

    Dill Potato Salad. Priced per pound. 
    from 1 $ 8.50
  • extra-confit-leg.jpg

    Duck Confit Extra Leg

    Add  an additional Duck Leg to your confit order.  Slow-braised, duck legs in a light currant demi-glace.  Add on item.  


    from 1 $ 7.00
  • extra-confit-leg.jpg

    Duck Confit 4 Extra Legs

    Add 4 additional Duck Legs to your confit order.  Slow-braised, duck legs in a light currant demi-glace.  Add on item.  


    from 1 $ 28.00
  • duck-confit.jpg

    Duck Confit For 4

    Duck confit for 4.  Slow-braised, duck legs in a light currant demi-glace, wild rice pilaf and sautéed glazed carrots and green beans.  Serves 4.  Additional duck legs available, please check our Shop.
    from 1 $ 58.00
  • duck-confit.jpg

    Duck Confit Individual

    Duck Confit Slow-braised, duck leg in a light currant demi-glace, wild rice pilaf and sautéed glazed carrots and green beans.  See next product for extra leg for $6 additional. Serves 1.
    from 1 $ 17.00
  • Eclair - Chocolate

    Eclair Chocolate

    Chocolate Eclair.  A traditional French choux pastry éclair , filled with custard and dipped in chocolate fondant icing.   Serves: 1


    from 1 $ 5.00
  • 325A6256-Edit.jpg

    French Bread Baguette

    French Bread Baguette. Bread freshly made daily.  


    from 1 $ 2.50
  • vinaigrette.jpg

    French Gourmet Vinaigrette

    French Gourmet Vinaigrette- Made from scratch priced per pint.
    from 1 $ 6.00
  • french-onion-soup.jpg

    French Onion Soup

    French Onion Soup - Made from scratch. Carmelized onions in a rich beef broth. Comes with toasted French bread and gruyere cheese on the side.  1 quart serves 2-3.
    from 1 $ 10.00
  • fruit-cup.jpg

    Fresh Fruit Cup

    Seasonal fresh fruit cup.  pint serves 1
    from 1 $ 5.00
  • galette-des-rois-.jpg

    Galette Des Rois Large

    Galette Des Rois

    French Style Epiphany King Cake Made with flaky puff pastry, filled with Almond Cream (serves 10-12)


    from 1 $ 45.00
  • galette-des-rois-.jpg

    Galette Des Rois medium

    Galette Des Rois

    French Style Epiphany King Cake Made with flaky puff pastry, filled with Almond Cream (serves 8-10)


    from 1 $ 32.00
  • galette-des-rois-.jpg

    Galette Des Rois small

    Galette Des Rois

    French Style Epiphany King Cake Made with flaky puff pastry, filled with Almond Cream (serves 6-8)


    from 1 $ 24.00
  • carrots-and-beans.jpg

    Glazed Carrots & Blue Lake Green Beans Per Lb

    Glazed Carrots & Blue Lake Green Beans With garlic herb butter. Priced per pound. 
    from 1 $ 8.00
  • Green Queen Individual

    Green Queen Individual

    Green Queen Individual.  Thin layer of chocolate cake, and avocado chocolate mousse (GLegan- Gluten Free and Vegan).  Serves: 1


    from 1 $ 6.00
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◀◀ ◀ Page 1 of 3 ▶ ▶▶